Lavender Rose Face Mask

INGREDIENTS:

2 tbsp lavender flowers
1 tbsp chondrus crispus sea moss gel
2 drops rosewater
8 oz boiling spring water

INSTRUCTIONS:

Brew 2 tbsp of lavender flowers in 8 oz boiling spring water for 5 minutes.

Strain, then set aside to cool. 

When cool, add 1 tbsp of the lavender tea, 2 tbsp chondrus crispus sea moss gel and 2 drops rosewater to a bowl. 

Mix well, then apply to a clean face. Leave for 10 minutes then rinse face with warm water.