Key Lime & Ginger Ice Cubes

Key Lime & Ginger Ice Cubes

By Suhail Rivera, JD
Founder of Alkaline Herb Shop

INGREDIENTS:

1 cup key lime juice
1 cup sparkling water
1 cup ginger | peeled and chopped

INSTRUCTIONS:

Add all ingredients to a high speed blender, and combine until smooth. Transfer to an ice cube tray and freeze for at least 3 hours. Serve in water or in tea.

Ingredient spotlight: This recipe features ginger, available in our shop. Shop ginger root.

Suhail Rivera

Suhail Rivera

Suhail Rivera, JD, is the founder of Alkaline Herb Shop. She has spent years sourcing, handling, and selling the herbs she writes about, working directly with growers and third party testing labs. She holds a Juris Doctor. She is not a medical professional, and her articles are for general information, not medical advice. Read more about her and the store on the About page.