Vanilla Cookies

Vanilla Cookies



1½ cups rye flour
½ cup date sugar
2 tbsp vanilla
¼ cup avocado oil
½ cup agave syrup


Add all of the ingredients to a mixer. Mix well, then scoop into balls and press with a fork.

Bake at 325° for 10 minutes or until the cookie edges are golden brown. Let cool, then enjoy!

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