Raw Sea Moss

This is raw, whole Irish sea moss (Chondrus crispus), the dried sea vegetable in its natural form, wildcrafted and harvested from cold Atlantic waters. Unlike pool grown varieties farmed on ropes, ours grows naturally on ocean rocks and reefs. Every batch is third party tested and ships from the USA.

Raw sea moss is what you want if you like to make your own sea moss gel at home. Soak it, blend it, and it becomes a smooth gel you can stir into smoothies, drinks, and recipes, or use however you like. Choose from gold, purple and gold, or red raw sea moss, all in stock and ready to ship.

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How is Our Sea Moss Harvested?

How is Our Raw Sea Moss Harvested?

We use only wildcrafted Chondrus crispus, a sea moss species that grows naturally in cold North Atlantic waters, where it absorbs minerals from rocks and its marine environment. It is valued in traditional herbal practices and is known for its naturally occurring iodine, calcium, and magnesium content.*

We do not source sea moss from warm-water regions such as the Caribbean or Asia, where different sea moss species may be cultivated in shallow waters or on ropes. These species may differ in texture, appearance, and naturally occurring mineral content.

Our sea moss is harvested from the wild in its natural habitat to help ensure authenticity, integrity, and a rich mineral profile.

Ingredients We Leave Out of Our Raw Sea Moss

Ingredients We Leave Out of Our Raw Sea Moss

Our raw sea moss contains no fillers, additives, or mixing agents, just the whole dried sea moss, nothing added. What we leave out of our supplements is just as important as what’s included. You won’t find any of the following 12 ingredients in our supplements. Every ingredient we do use is listed in full on the label.

  • No Talc
  • No Artificial Colors
  • No Artificial Flavors
  • No EDTA and Derivatives
  • No Shellac
  • No Magnesium Silicate
  • No Pharmaceutical Glaze
  • No Titanium Dioxide
  • No High-Fructose Corn Syrup
  • No Hydrogenated Oils
  • No Artificial Sweeteners
  • No Artificial Preservatives

Make Sea Moss Gel with Raw Sea Moss

Make Sea Moss Gel with Raw Sea Moss

Ingredients

  1. 2 oz Chondrus crispus sea moss
  2. Spring water (for soaking and brewing)
  3. Glass jar (airtight, for storage)
  4. Blender

Instructions

  1. Rinse 2 oz of raw sea moss in spring water twice.
  2. Soak the rinsed 2 oz of sea moss in spring water for up to 24 hours.
  3. Remove sea moss from spring water, then rinse again.
  4. Using scissors, cut the sea moss into small pieces. (This prevents the blender from jamming.)
  5. Add 2 cups of spring water and the soaked sea moss to a blender. Blend together until it reaches a smooth consistency.
  6. Transfer to a glass jar and refrigerate. The sea moss gel stays good in the refrigerator for several weeks.

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