Flor de Manita (Devil's Hand Flower, Mano de Leon)

Organic or wildcrafted flor de manita, 4 oz, from Honduras. Flor de manita is one of the most unusual flowers in the plant world. It grows on the hand flower tree (Chiranthodendron pentadactylon), and each bright red bloom really does look like a small open hand with five curling fingers. That shape earned it the English name devil's hand flower and the Spanish nickname mano de leon. The tree grows in the highlands of Mexico and Central America, where the dried flowers have been brewed into tea for centuries.

Flor de manita is known for its subtle, smoky taste, and is traditionally prepared as a tea or tincture. The dried flowers are sturdy, so they hold up well to a long, covered steep.

How to make flor de manita tea

Add 2 to 3 chunks of flor de manita to 8 fl oz of boiling water. Cover and steep for 10 to 15 minutes. Strain, then enjoy hot or iced.

Frequently asked questions

What is flor de manita?
The dried flower of Chiranthodendron pentadactylon, the hand flower tree of Mexico and Central America. Each red bloom looks like a small open hand with five curling fingers, which is where every one of its names comes from.

What is flor de manita in English?
Devil's hand flower, or monkey's hand tree. In Spanish it is also called mano de leon or manita de mono.

How do you make flor de manita tea?
Add 2 to 3 chunks to 8 fl oz of boiling water. Cover and steep 10 to 15 minutes, then strain. The dried flowers are sturdy and hold up to a long covered steep.

What does it taste like?
Subtle and lightly smoky. It is a gentle cup rather than a strong one.

How is it different from hibiscus?
Completely different plants. Hibiscus is sharp, sour and bright red in the cup. Flor de manita is mild and smoky and much paler. People sometimes confuse them because both are red flowers sold dried.

Does it have caffeine?
No.

Where is it from?
Honduras, and it is printed on the bag.

How should I store it?
Tightly closed in a dry place at room temperature, 59 to 86°F.

PRECAUTIONS

• Not for use during pregnancy or nursing.
• Individuals under 18 and individuals with known medical conditions should consult a physician before use.

HOW TO MAKE FLOR DE MANITA TEA:

Add 2 to 3 chunks of flor de manita to 8 fl oz of boiling water. Cover and steep for 10 to 15 minutes. Strain, then enjoy hot or iced.

• Processing Time: Orders ship within 1 to 2 business days.
• Refunds: 100% satisfaction guarantee. Contact within 30 days of receipt, return unused portions at your expense, and receive a full refund upon receipt.
• Customs Duty Tax: Pre-paid and covered for most countries.