INGREDIENTS:
2 tbsp lavender flowers
16 oz hot spring water
2 tbsp castile soap
½ tsp olive oil
INSTRUCTIONS:
Brew the lavender flowers in hot spring water for 5 minutes, then set aside to cool. When cooled, mix the lavender tea with the castile soap and olive oil. This may be stored in an airtight glass soap dispenser for up to 1 week.