2 cups butternut squash | cut into sticks ¼ cup chickpea flour 1 tsp onion powder 1 tsp dried basil 1 tsp sea salt
INSTRUCTIONS:
In a bowl, add all of the ingredients and toss together. Then transfer to a baking dish with parchment paper. Bake for 30 minutes at 350 F or until golden brown. Serve then enjoy!
Choosing a selection results in a full page refresh.
Opens in a new window.
One or more of the items in your cart is a recurring or deferred purchase. By continuing, I agree to the cancellation policy and authorize you to charge my payment method at the prices, frequency and dates listed on this page until my order is fulfilled or I cancel, if permitted.
.png?v=14052428765372906161732281751)
Previous Post
%20copy.png?v=62173825240595680121732281751)