Dandelion Root Face Mask

INGREDIENTS:

2 tbsp dandelion root
2 tbsp sea moss gel
½ tsp olive oil
8 oz boiling spring water

INSTRUCTIONS:

Steep the dandelion root in 8 oz of boiling spring water for 15 minutes. Strain, then set aside to cool.

When cool, add 2 tsp of the dandelion root tea, the sea moss gel and the olive oil to a bowl.

Mix well. Then apply to a clean face.

Let sit for 10 minutes, then rinse with warm water.

Short on time? A dandelion root tea bag works here too, with nothing to measure or strain.

Ingredient spotlight: This recipe features dandelion, available in our shop. Shop dandelion root.